Gluten Free: Zucchini+tomatoes+basil+cheese=Good!

Posted: January 26, 2014 in Recipes
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And that is pretty simple!

  • Cut a zucchini in half lengthwise and trim a little off the bottom so it sets flat in a baking dish.
  • Scoop out the center where the seeds are with a spoon
  • Brush the surface with a mixture of crushed garlic, olive oil, salt and pepper
  • Arrange halved grape tomatoes or roma tomatoes into the grooves.
  • Bake at 350 degrees oven for about 30 minutes
  • Remove and place  mozzarella cheese in between the tomatoes
  • Place them under the broiler til golden and bubbling (Watch so Not to Burn)
  • Remove and drizzle with olive oil and a sprinkling of grated Parmesan

You are done!  Just that Simple!

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