Oh, this is sooo good!!  What a perfect side dish, especially this time of year when cucumbers are freshly picked!  It’s very easy to make but tastes delicious.

2 medium size cucumbers

1 medium onion      

2T vinegar    

sour cream     

1 t. of salt

dash of pepper

Peel and thinly slice the cucumber and onion.  Add the salt and let it stand for a few minutes. Pat the cucumbers with a paper towel to take out all moisture possible. Place cucumbers and onions in a serving dish, add the vinegar and combine well. Add enough sour cream to equal half the cucumber mixture.  Chill for a few hours or overnight.

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Comments
  1. I like to make this salad when I have cucumbers…w/o the sour cream.

  2. This is one of my family’s favorites!

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